Dan and his mum started Epic Pies in 2015 with the simple mission to make the best pies they’d tasted – and just hope the punters agreed. They developed their range and gathered a loyal following across markets, festivals and pop-ups all over London, until they spotted a gap in the High St for an authentic British patisserie.
There’s nothing quite like pastry. Sweet, savoury, hot or cold, shortcrust, puff or free-from, there’s literally one for us all. Join us for a hearty meal or light snack; a Sausage Whirl on the fly or settle in for a naughty indulgence.
Whatever your appetite, we’ve got something for you.